Vigna Claudia
INFO
- Denomination: IRPINIA DOC CAMPI TAURASINI
- Production area: our vineyards in Luogosano (AV)
- Soil type: clayey calcareous
- Land exposure: South – West
- Altitude: 400 metres a.s.l.
- Grape variety: Aglianico 100%
- Trellising system: Guyot
- Production per hectare: 80 q. grape/ 55 hl wine
- Plant density: 5000 vines/ hectare
- Harvest period: first days in November
- Winemaking: manual harvest. Fermentation with skins for 12/15 days at about 20°/24° C, in stainless steel tanks, only
- Aged: 12 months in steel, 6 months in French oak casks, 4 months in bottle.
- Alcohol by volume: 14,00 % vol
DESCRIPTION
Intense and enveloping, with aromas of mature red fruits. Match red meats and mature cheeses. Serving temperature 16°C , in big stemware.