Santa Vara

INFO
  • Denomination: TAURASI RISERVA DOCG 2009 – TAURASI DOCG 2010
  • Production area: our vineyards in Luogosano (AV)
  • Soil type: clayey calcareous
  • Land exposure: South – West
  • Altitude: 400 metres a.s.l.
  • Grape variety: Aglianico 100%
  • Trellising system: Guyot
  • Production per hectare: 70 q. grape/ 45 hl wine
  • Plant density: 6000 vines/ hectare
  • Harvest period: first decade in November
  • Winemaking: manual harvest. Fermentation with skins for 15/20 days at about 20°/24° C, in stainless steel tanks only
  • Aged: 12 months in steel, 12 to 18 months in French oak casks, 12 months in bottle
  • Alcohol by volume: 14,5 % vol.
DESCRIPTION
It offers a full intense bouquet with aromas of spices, tobacco, leather, cocoa and balsamic notes. Elegant and very persistent taste. It brings on red meats, game and mature cheeses. Serving temperature 18° C , in big stemware.
Santa vara