Santa Vara Riserva

  • Denomination: TAURASI RISERVA DOCG 2009
  • Production area: our vineyards in Luogosano (AV)
  • Soil type: clayey calcareous
  • Land exposure: Sud – West
  • Altitude: 400 metres a.s.l.
  • Grape variety: Aglianico 100%
  • Trellising system: Guyot
  • Production per hectare: 70 q. grape / 45 hl wine
  • Plant density: 6000 vines/hectare
  • Harvest period: second decade in November
  • Winemaking: manual harvest. Fermentation with skins for 15/20 days at about 20° e 24° C, in stainless steel tanks only
  • Aged: 12 months in steel, 24 months in French oak casks. 12 months in bottles
  • Alcohol by volume: 14,5 % vol
It offers a full intense bouquet with aromas of spices,red fruits, tobacco, coffee, cocoa, and balsamic notes. Elegant and very persistent taste. It brings on red meats, game, truffle dishes and mature cheeses. Serving Temperature: 18°C, in big stemware.
Santa vara