Naif rosso
INFO
- Denomination: CAMPANIA IGT AGLIANICO
- Production area: our vineyards in Luogosano (AV)
- Soil type: clayey calcareous
- Land exposure: South – West
- Altitude: 400 metres a.s.l.
- Grape variety: Aglianico 100%
- Trellising system: Guyot
- Production per hectare: 90 q. grape/ 67 hl wine
- Plant density: 4000 vines / hectare
- Harvest period: second decade in October
- Winemaking: manual harvest. Fermentation with skins for 8/10 days at about 22°/26° C, in stainless steel tanks, only
- Aged: 12 months in steel, 3months in bottle
- Alcohol by volume: 13% vol
DESCRIPTION
Pleasantly fruity, fragrant and perfumed, perfect for all meals. Serving temperature 14°C , in crystal stemware.
